Soy Yogurt Cheese

After you’ve made soy yogurt using soymilk from your Soymilk Maker, soy yogurt cheese is only a few simple steps away. To enjoy this delicious treat, pour your freshly made yogurt into two layers of cheesecloth fitted into a strainer. Next, tie up the ends to form a bag and hang the bag over your sink or over a pot for a few hours. When it has stopped dripping and is spreadable, you can add flavor and spices. You will have a smooth, creamy cheese similar in texture to cream cheese. This cheese can be used in cottage cheese, dips, spreads, salad dressings, and cheesecake recipes.